Resort Executive Sous Chef

Company: Goodwin Recruiting
Location: Kamuela
Posted on: May 14, 2022

Job Description:

A well-respected luxury resort is in need of an Executive Sous Chef who is a great leader of people! Are you a driven performer with a true passion for the hospitality industry? Take the next step towards building your career. This position will align you with a passionate team, committed to being the best and continuing to grow! We need results-oriented candidates to apply for this position and we are paying for relocation to the Big Island of Hawaii

Exec Sous Chef Requirements:

• 6-7 years of direct culinary experience and at least 3 years in direct management
• Exposure to sales volumes of $25 million per year
• Food Service Certified
• Culinary school grads preferred and experience in full service or luxury hotels
  Exec Sous Chef Expectations:
  
  • Leadership presence and involvement in all areas and assist Exec Sous Chef and Exec Chef in daily operations
  • Models hospitality and ensures safety procedures, standards, and regulations are follows
  • Delivers the highest quality service and contributes to exceeding expectations
  • Consistent execution of all systems, standards, and processes
  • Works with Exec Steward to ensure that outlets are thoroughly cleaned
    Exec Sous Chef Benefits:
    
    • Competitive Salary ($80, 000- $86, 000)
    • 401k, PTO, and Healthcare program
    • Relocation Benefits Associated topics: chef, commercial, corporate, executive, head chef, kitchen, lead, pantry, restaurant assistant chef, sushi chef

Keywords: Goodwin Recruiting, Maui , Resort Executive Sous Chef, Hospitality & Tourism , Kamuela, Hawaii